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Green Halloween Punch Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 12 reviews
  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 12 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

This vibrant and refreshing Green Halloween Punch is a fun, easy-to-make festive drink perfect for Halloween parties. Combining lime gelatin, lemon-lime soda, and pineapple juice, it delivers a sweet, tangy flavor with a spooky green color that kids and adults will love.


Ingredients

Scale

Gelatin Mixture

  • 1 package (6 oz) Jello lime gelatin
  • 1 cup water boiling
  • 1 1/2 cups cold water
  • 6 oz pineapple juice chilled

Fizz

  • 2 liter Sprite or lemon-lime soda chilled


Instructions

  1. Dissolve Gelatin: In a large bowl or punch bowl, whisk the lime gelatin powder into 1 cup boiling water until the gelatin is completely dissolved and smooth.
  2. Add Cold Liquids: Stir in 1 1/2 cups of cold water and the chilled pineapple juice to the gelatin mixture, blending them well.
  3. Combine with Soda and Serve: Pour the chilled 2-liter Sprite (lemon-lime soda) into the gelatin mixture and stir gently. Serve the punch immediately chilled for the best fizzy texture and freshness.

Notes

  • Refrigerate any leftovers, but be aware the gelatin will thicken the punch over time, changing the texture though it remains drinkable.
  • For a stronger lime flavor, fresh lime juice can be added to taste.
  • Using any flavored gelatin besides lime will alter the color and taste for variety.
  • Add gummy worms or other Halloween candy in the punch bowl for an extra spooky effect.

Nutrition

  • Serving Size: 1 cup
  • Calories: 110 kcal
  • Sugar: 25 g
  • Sodium: 45 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 28 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg